Salad Bar Suppers - Healthy, Fast, and Fun Dinners For Summer
Salad bars are all the time so much fun in restaurants and salads are the exquisite summer meal. We are in the warm part of the summer and all to soon we won't have the fresh produce ready as readily.
Why not plan a Salad Bar dinner one evening? It isn't as hard as it seems and everybody can pitch in with prep.
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First think your family's likes and also see what they might be willing to try. There is life beyond iceberg lettuce and I bet they might just enjoy it.
Our Salad Bar suppers ordinarily included the following choices:
Lettuce mix - romaine and spring leaf Fresh spinach Quartered Roma tomatoes or baby tomatoes (Grape or halved Cherry) Shredded carrots Sliced cucumbers Sliced radishes Pickled beets Cubed tofu Black and green olives Red, Green, Orange, and Yellow pepper strips Cubed turkey and Ham, maybe some salami Diced hard boiled egg Shredded cheeses - Cheddar and Mozzarella are ordinarily the favorites Three Bean salad (purchased at the deli or from the can if you don't have time) Plain or marinated artichoke hearts Sliced red onion and diced green onions Assortment of beloved family dressings Cottage cheese Fresh fruit (or canned if that is what is ready - drain well) Pasta salads (either leftover or from the deli) A choice of bread or rolls to accompany the salad.
It might seem like a lot, but you don't need huge bowls of anything, except the lettuce. It doesn't want any more time than doing the prep for a dinner salad.
Just like the cafeteria salad bar, everybody serves themselves. Sit around the table, relax and enjoy. It is a nice turn for a hot summer evening's dinner.
Salad Bar Suppers - Healthy, Fast, and Fun Dinners For Summer
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